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Weekly Specials

June 24th – June 30th

• • • • •

LUNCH • SERVED DAILY

Grilled Chicken Pecan & Apple Salad • 16

DINNER • THURSDAY & FRIDAY

Pullman Rolls • 6

With Honey Butter

Harissa Glazed Salmon • 27

Garlic Spinach, Black Bean Quinoa, Sweet Harrissa Glaze

Salted Caramel Bread Pudding • 8 

With Maker’s Mark Gelato

 

BRUNCH • SATURDAY & SUNDAY

Salmon Cervantes • 27

Sweet Potato Hash, Poached Eggs, Hollandaise, Potato Straws