Weekly Specials
June 24th – June 30th
• • • • •
LUNCH • SERVED DAILY
Grilled Chicken Pecan & Apple Salad • 16
DINNER • THURSDAY & FRIDAY
Pullman Rolls • 6
With Honey Butter
Harissa Glazed Salmon • 27
Garlic Spinach, Black Bean Quinoa, Sweet Harrissa Glaze
Salted Caramel Bread Pudding • 8
With Maker’s Mark Gelato
BRUNCH • SATURDAY & SUNDAY
Salmon Cervantes • 27
Sweet Potato Hash, Poached Eggs, Hollandaise, Potato Straws