Weekly Specials
March 10th – March 16th
LUNCH • SERVED DAILY
Prime Rib Philly Cheesesteak • $19
DINNER • THURSDAY & FRIDAY
Crispy Garlic Hummus • $11
Shrimp Diavolo • $24
Ganache S’more Tart • $8
BRUNCH • SATURDAY & SUNDAY
Crab Cake Sardou • $24