Skip to main content

Weekly Specials

March 10th – March 16th

LUNCH • SERVED DAILY

Prime Rib Philly Cheesesteak • $19

DINNER • THURSDAY & FRIDAY

Crispy Garlic Hummus • $11

Shrimp Diavolo • $24

Ganache S’more Tart • $8

BRUNCH  •  SATURDAY & SUNDAY

Crab Cake Sardou • $24