Weekly Specials
November 25th – December 1st
• • • • •
LUNCH • SERVED DAILY
Prime Rib French Dip • $19
served with one side
DINNER • THURSDAY & FRIDAY
Honey Hawaiian Bread • $7
Coconut Crusted Barramundi • $24
Pineapple Pie • $8
BRUNCH • SATURDAY & SUNDAY
Prime Rib Benedict • $21
served with one side
