Weekly Specials
October 7th – October 13th
• • • • •
LUNCH • SERVED DAILY
Beans, Greens, and Ham Soup • $8
DINNER • THURSDAY & FRIDAY
Crispy Collard Phyllo Cigars • $10
Fried Catfish Over Greens • $27
Hoppin John, Pineapple and Pepper Chutney
Salted Caramel Dark Chocolate Torte • $8
Bourbon Chantilly, Candied Pecans
BRUNCH • SATURDAY & SUNDAY
Red Eyed Whiskey Chop • $27
weet Potato Hash, Collards, Red Eye Gravy, Chargrilled Pork Chop, Sunny egg
