Weekly Dinner Specials
February 22nd – February 24th
Thursday – Saturday • 4pm – 7:30pm
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APPETIZER
Pepperoni Parmesan Ciabatta
ENTREE
Parmesan Crusted Chicken Picatta with Garden Vegetable Rotini
DESSERT
Raspberry Lemon Pound Cake with Lemon Curd and Fresh Raspberries