Weekly Specials March 10th – March 16th LUNCH • SERVED DAILY Prime Rib Philly Cheesesteak • $19 DINNER • THURSDAY & FRIDAY Crispy Garlic Hummus • $11 Shrimp Diavolo • $24 Ganache S’more Tart • $8 BRUNCH • SATURDAY & SUNDAY Crab Cake Sardou • $24